Author Archives: Mimi Castellanos

The Ruggiero-Klinghardt (RK) Protocol for the Diagnosis and Treatment of Chronic Conditions with Particular Focus on Lyme Disease

for better formatting, See PDF HERE Clinical Procedures The Ruggiero-Klinghardt (RK) Protocol for the Diagnosis and Treatment of Chronic Conditions with Particular Focus on Lyme Disease Dietrich Klinghardt and Marco Ruggiero Sophia Health Institute and Klinghardt Academy, Woodinville, WA., USA … Continue reading

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This is the first published clinical case of cancer: lifted with imuno and Bravo in 3 months.

imuno-and-Bravo-Myeloma-Cured-18Jun19 Original Research Paper Use of an Extremely Biodiverse Probiotic and a Supplement Based on Microbial Chondroitin Sulfate is Associated with a Significant Decrease of Serum Free Kappa Light Chains as well as a Trend Toward Normalization of Kappa/Lambda Ratio … Continue reading

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The Alpha Lipoic Acid Breakthrough

The Alpha Lipoic Acid Breakthrough: The Superb Antioxidant That May Slow Aging, Repair Liver Damage, and Reduce the Risk of Cancer, Heart Disease, and Diabetes                                … Continue reading

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Postbiotic Metabolites: The New Frontier in Microbiome Science

KIC Document 0001 by Ross Pelton, RPH, Ph.D., CCN

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Mimi’s Kitchen Club – Local Pick-up

Mimi’s Kitchen Club is a network of people who make prepared Bravo Yogurt and in some cases, other products will be available as well.  Purchases must be made online.   The full rate with postage will be charged.  If the product … Continue reading

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Experiences with imuno – a benefit to the immune system

Imuno™ – The Solution This is the product and where you can buy it. A year and a half ago, I took 3 high dose imuno suppositories over the course of a week. At the end of the week, all … Continue reading

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4 Ways to Take Bravo!

4 Ways to Take Bravo! When you are considering how to best use Bravo GcMAF products, one must look at where you need it the most! Finding the area in your body that is in the most distress can also … Continue reading

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How do you want to keep your Bravo Yogurt culture warm?

There aren’t detailed instructions here.  Just some help with understanding the culturing. Hi, I am Mimi.  I make at least 2-5 gallons of yogurt for sale to customers every week since the beginning of 2016 when I started to sell … Continue reading

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What will Bravo do for us?

Q What does Bravo do for us and why would we want to use Bravo Yogurt?   Written by Mimi Castellanos Bravo yogurt is made from very high-end probiotics: some call them “royal strains”.  They are arranged into a formula … Continue reading

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What’s under the hood?  Dairy Bravo Yogurt – Ingredients

Dairy Bravo Yogurt – Ingredient Panel Ingredient panel on the product but a look under the microscope shows at least 40 strains. There are three packets of powder in each set which we call a 1 pack.  It makes 4 … Continue reading

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